Ingredients for Macadamia Nut Blondies Gift Mix In A Jar
- 2 cups (250g) all-purpose flour
- ½ teaspoon salt
- 1 teaspoon baking soda
- 1 cup (200g) packed light brown sugar
- Macadamia Nuts
- 1 cup (170g) white chocolate chips
- Butter Flavor Shortening
- Egg
- Vanilla Extract
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How to Make Macadamia Nut Blondies Gift Mix In A Jar
- **Prepare the Jar:** Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- **Layer the Dry Ingredients:** Layer the ingredients in the jar, pressing firmly with a flat-bottomed object after each addition. Start with the flour, then add the salt, baking soda, brown sugar, macadamia nuts, and finally, the white chocolate chips.
- **Level the Layers:** Make the layers as even as possible for a visually appealing gift.
- **Seal and Decorate:** Secure the lid and decorate the jar with ribbon, a tag, or other festive embellishments.
- **Attach Instructions:** Include the included recipe card with baking instructions.
- **Recipient's Baking Instructions:**
- **Preheat Oven:** Preheat your oven to 350°F (175°C).
- **Combine Wet Ingredients:** In a large bowl, cream together ¾ cup (170g) solid butter-flavored shortening, 1 large egg, and 1 teaspoon of vanilla extract.
- **Add Dry Ingredients:** Add the contents of the jar to the wet ingredients and stir until just combined. Do not overmix.
- **Bake:** Spread the batter evenly into a greased 9x9 inch baking pan.
- **Check for Doneness:** Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- **Cool and Serve:** Let the blondies cool completely in the pan before cutting into 16 squares. Serve and enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
79g
Fat
27g
Carbs
8g
