Ingredients for Mai Tai
- 1/2 lime, juiced (about 1/2 oz)
- Curacao
- Sugar
- Orgeat Syrup
- Light Rum
- Dark Rum
- Lime Peel
- Pineapple Chunk
- Maraschino Cherry
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How to Make Mai Tai
- Fill a shaker with ice.
- Add 2 oz white rum.
- Add 1 oz dark rum.
- Add 1 oz orange curaçao.
- Add 3/4 oz orgeat syrup.
- Add 1/2 oz fresh lime juice.
- Shake well until thoroughly chilled.
- Strain into a rocks glass filled with ice.
- Garnish with a lime wedge and a cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
32g
Fat
0g
Carbs
4g