Mai Tai Recipe

Escape to paradise with this classic Mai Tai recipe! A vibrant and refreshing tropical cocktail, perfect for a hot summer day or a relaxing evening. Easy to make with just 5 minutes of prep time, this delicious drink is sure to impress your guests.

Prep Time 5 mins
Cook Time 5 mins
Calories 177.2 kcal
Protein 0g
Rating Be the first
Mai Tai 144

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mai Tai

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How to Make Mai Tai

  1. Fill a shaker with ice.
  2. Add 2 oz white rum.
  3. Add 1 oz dark rum.
  4. Add 1 oz orange curaçao.
  5. Add 3/4 oz orgeat syrup.
  6. Add 1/2 oz fresh lime juice.
  7. Shake well until thoroughly chilled.
  8. Strain into a rocks glass filled with ice.
  9. Garnish with a lime wedge and a cherry (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

32g

Fat

0g

Carbs

4g

Frequently Asked Questions

How long does it take to make Mai Tai?

Mai Tai takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Mai Tai?

Mai Tai has approximately 177.2 calories per serving, with about 0 g protein, 4 g carbohydrates and 0 g fat.

What ingredients do I need for Mai Tai?

The key ingredients for Mai Tai are Lime, Curacao, Sugar, Orgeat Syrup, Light Rum, Dark Rum. See the full list with measurements above.

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