Mango Pia Smoothie Recipe

Escape to the tropics with this vibrant Mango Pia Smoothie! Bursting with the sweet flavors of ripe mangoes and juicy pineapples, this refreshing drink is the perfect way to enjoy your daily dose of fruits. Inspired by the abundant tropical fruits of Mexico, this easy recipe from Chelsie Kenyon, your guide to Mexican cuisine, will transport you to a sunny paradise in just minutes. Perfect for a quick breakfast, healthy snack, or refreshing treat!

Prep Time 5 mins
Cook Time 10 mins
Calories 153.1 kcal
Protein 3g
Rating 4.8 (4 Reviews)
Mango Pia Smoothie 47

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mango Pia Smoothie

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How to Make Mango Pia Smoothie

  1. Peel and chop 1 ripe mango into chunks.
  2. Cut 1 cup of fresh pineapple into chunks.
  3. Combine the mango, pineapple, 1/2 cup of water (or milk for creamier texture), and 1 tablespoon of honey or agave nectar (optional) in a blender.
  4. Add ice cubes until the blender is almost full.
  5. Blend until completely smooth and creamy, adding more liquid if needed to reach desired consistency.
  6. Pour into glasses.
  7. Garnish with a slice of mango and a wedge of pineapple.
  8. Serve immediately and enjoy your tropical escape!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

122g

Fat

1g

Carbs

12g