Marmite And Cream Cheese Recipe

Elevate your snack game with this unexpected yet addictive combination! Creamy cream cheese perfectly balances the savory, umami punch of Marmite in these easy-to-make bagel bites. Perfect for a quick breakfast, lunch, or even an unconventional appetizer. We've even included a suggestion for gourmet cucumber sandwiches – prepare to be amazed! This recipe is a guaranteed conversation starter.

Prep Time 2 mins

Cook Time 5 mins

Calories 390 kcal

Protein 26g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Marmite And Cream Cheese

1 bagel, sliced in half
4 tablespoons cream cheese (softened)
1-2 teaspoons Marmite

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How to Make Marmite And Cream Cheese

Toast your bagel to your desired level of crispness.
Spread 2 tablespoons of cream cheese evenly over the toasted bagel halves.
Top with 1/2 to 1 teaspoon of Marmite, adjusting to your preferred intensity of flavor.
Enjoy immediately! Optional: Create mini cucumber sandwiches by spreading the Marmite and cream cheese mixture onto thinly sliced cucumber rounds.