Ingredients for Bagel Transformation
- 4 tablespoons cream cheese, softened
- 2 bagels (any kind)
- 1 medium apple, cored and thinly sliced
- 1/4 cup raisins
- 1 tablespoon brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
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How to Make Bagel Transformation
- Toast bagel halves to your desired level of crispness.
- Spread 2 tablespoons of cream cheese evenly on each bagel half.
- Top with 1/2 cup thinly sliced apples.
- Sprinkle 1/4 cup raisins over the apples.
- In a small bowl, combine 1 tablespoon brown sugar, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
- Sprinkle the brown sugar mixture evenly over the apples and raisins.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
27g
Fat
24g
Carbs
12g