Mema's Thousand Island Dressing Recipe

This treasured family recipe for Thousand Island dressing has been passed down through generations! My mema (grandmother) taught me, and she learned it from her great-grandmother. I've been making it since I was 7! It's incredibly easy, fun to customize, and tastes absolutely amazing. Perfect for elevating your sandwiches and salads to the next level. This recipe easily doubles for larger gatherings.

Prep Time 10 mins
Cook Time 10 mins
Calories 271.8 kcal
Protein 5g
Rating 5.0 (4 Reviews)
Mema's Thousand Island Dressing 33

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mema's Thousand Island Dressing

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How to Make Mema's Thousand Island Dressing

  1. In a medium bowl, whisk together the mayonnaise, ketchup, sweet pickle relish, and vinegar until well combined.
  2. Gently stir in the finely chopped hard-boiled egg and paprika.
  3. Add sugar to taste, starting with 1 tablespoon and adding more until you reach your desired sweetness.
  4. Season with salt and freshly ground black pepper to taste.
  5. Taste and adjust seasonings as needed. Refrigerate for at least 30 minutes to allow the flavors to meld before serving.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

27g

Fat

16g

Carbs

6g