Mexican's Mores Recipe

Elevate your campfire or oven experience with these unique Mexican S'mores! Sweet marshmallows and crunchy tortilla chips meet creamy peanut butter in a warm, gooey, and surprisingly delicious twist on a classic. Perfect for a fun family night or a unique dessert for your next gathering. Easy to make and even easier to devour!

Prep Time 5 mins
Cook Time 12 mins
Calories 218.4 kcal
Protein 11g
Rating 4.5 (2 Reviews)
Mexican's Mores 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mexican's Mores

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How to Make Mexican's Mores

  1. Lay out a large flour tortilla (approximately 10 inches).
  2. Spread 2 tablespoons of creamy peanut butter evenly over the tortilla.
  3. Sprinkle 1/4 cup of your favorite tortilla chips over the peanut butter.
  4. Top with 6-8 mini marshmallows or 1/4 cup of large marshmallows.
  5. Fold in the sides of the tortilla to create a sealed package.
  6. Carefully roll up the tortilla tightly.
  7. Wrap the rolled tortilla tightly in aluminum foil.
  8. **For Oven:** Bake at 350°F (175°C) for 10-12 minutes, or until the marshmallows are golden brown and the tortilla is warm and slightly crispy. **For Campfire:** Grill over medium heat for 8-10 minutes, turning occasionally, until the marshmallows are melted and the tortilla is heated through. Be careful not to burn!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

5g

Fat

6g

Carbs

11g