Ingredients for Microwave Sweet Tea
- 3 cups water
- 1/4 teaspoon baking soda (optional)
- Family Size Tea Bags
- 1 cup granulated sugar (or to taste)
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How to Make Microwave Sweet Tea
- Add 3 cups of water to a 4-cup microwave-safe measuring cup.
- Add 1/4 teaspoon of baking soda (optional, for a smoother taste).
- Add 4-6 family size tea bags (adjust to your preferred strength).
- Microwave on high for 7-8 minutes, or until tea is brewed to your liking.
- Add 1 cup of granulated sugar (or to taste) to a 1-gallon pitcher.
- Carefully pour the hot tea from the measuring cup into the pitcher, squeezing the tea bags gently to extract maximum flavor. Discard the tea bags.
- Stir the tea and sugar at the bottom of the pitcher until the sugar is completely dissolved.
- Let the tea steep for approximately 10 minutes to allow the flavors to meld.
- Stir again.
- Fill the gallon pitcher with cold water.
- Stir well to combine.
- Serve immediately over ice or chill in the refrigerator for an even more refreshing treat. Add a lemon slice to each glass for an extra zing!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
66g
Fat
0g
Carbs
5g
