Ginger And Honey Sweet Tea Recipe

Beat the heat with this invigorating Ginger Honey Sweet Tea! A zesty twist on a Southern classic, this recipe combines the spicy warmth of ginger with the soothing sweetness of honey for a deliciously refreshing beverage. Perfect for hot summer days, this easy-to-make tea is sure to become your new go-to drink. Adapted from a Southern Living Magazine recipe.

Prep Time 5 mins
Cook Time 15 mins
Calories 52 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Ginger And Honey Sweet Tea 26

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Ginger And Honey Sweet Tea

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How to Make Ginger And Honey Sweet Tea

  1. Bring 3 cups of water to a boil in a medium saucepan.
  2. Add 4-6 black tea bags (adjust to your preferred strength).
  3. Reduce heat to low and simmer for 1 minute.
  4. Remove from heat and cover. Steep for 10 minutes.
  5. Remove and discard tea bags.
  6. Add 1/2 cup honey and 1/4 cup grated fresh ginger (or 2 tablespoons ground ginger). Stir until honey is completely dissolved.
  7. Pour the tea mixture into a 1-gallon container.
  8. Add 7 cups of cold water to the container. Stir gently to combine.
  9. Refrigerate for at least 30 minutes to allow flavors to meld (optional).
  10. Serve over ice. Garnish with lemon slices and a sprig of fresh mint (optional).
  11. For an extra zing, squeeze fresh lemon juice into each glass.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

55g

Fat

0g

Carbs

4g

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