Ingredients for Millet Orange Bread Breadmaker 1 1 2 Lb Loaf
- 1 cup warm water (105-115°F)
- 1/2 cup millet flour
- Honey
- Vegetable Oil
- Orange Rind
- 1 teaspoon salt
- Bread Flour
- 1 cup whole wheat flour
- Bread Machine Yeast
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How to Make Millet Orange Bread Breadmaker 1 1 2 Lb Loaf
- Add 1 cup warm water (105-115°F) to your bread machine pan.
- Add 2 ¼ teaspoons Fleischmann's active dry yeast (1 packet).
- Stir in 2 tablespoons granulated sugar.
- Add 1 teaspoon salt.
- Add 1/4 cup vegetable oil.
- Add 1 cup all-purpose flour.
- Add 1 cup whole wheat flour.
- Add 1/2 cup millet flour.
- Add 1/2 cup chopped orange zest and juice of 1 orange.
- Add 1 cup all-purpose flour.
- Add 1 egg.
- Select the 'basic/white' or 'whole wheat' bread cycle on your bread machine.
- Set the crust color to medium/normal or light.
- Once the cycle is complete, carefully remove the bread from the pan.
- Let the bread cool completely on a wire rack before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
13g
Fat
0g
Carbs
7g