Mini Snack Pizzas Recipe

Whip up these easy mini snack pizzas in just 25 minutes! Perfect for kids, parties, movie nights, or a quick and satisfying afternoon treat. These bite-sized pizzas are customizable to everyone's taste – get creative with your favorite toppings!

Prep Time 10 mins
Cook Time 25 mins
Calories 345 kcal
Protein 28g
Rating 5.0 (8 Reviews)
Mini Snack Pizzas 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mini Snack Pizzas

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How to Make Mini Snack Pizzas

  1. Preheat your oven to 375°F (190°C).
  2. Place dinner rolls (or similar small bread rolls) on an ungreased baking sheet. Gently flatten each roll with your hand or a rolling pin to create a small, flat circle.
  3. Spread 1-2 tablespoons of pizza sauce evenly over each flattened roll.
  4. Sprinkle 1 tablespoon of shredded mozzarella cheese over the sauce on each pizza.
  5. Add your desired toppings (e.g., 1 tablespoon cooked pepperoni, chopped ham, vegetables).
  6. Sprinkle another 1 tablespoon of shredded mozzarella cheese over the toppings.
  7. Bake for 12-15 minutes, or until the rolls are golden brown and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

21g

Fat

19g

Carbs

15g