Ms Carlin's Strawberry Triffle Recipe

Indulge in the richest, most irresistible strawberry trifle you'll ever taste! This heavenly dessert, inspired by a cherished family recipe, is like a dreamy combination of strawberry shortcake and creamy pudding. Layers of fluffy whipped cream, juicy strawberries, and buttery cake soaked in strawberry preserves create a symphony of flavors and textures that will leave you craving more. Prepare to be amazed!

Prep Time 20 mins
Cook Time 10 mins
Calories 293.4 kcal
Protein 5g
Rating 5.0 (1 Reviews)
Ms Carlin's Strawberry Triffle 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Ms Carlin's Strawberry Triffle

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How to Make Ms Carlin's Strawberry Triffle

  1. In a large bowl, whisk together 1 (14-ounce) can sweetened condensed milk and 1/2 cup cold water until smooth.
  2. Add 1 (3.4-ounce) package instant vanilla pudding mix and whisk vigorously until completely blended and thickened.
  3. Refrigerate for at least 5 minutes to allow the pudding to set.
  4. Gently fold in 2 cups of whipped cream until just combined. Be careful not to overmix.
  5. Layer 2 cups of the pudding mixture in the bottom of a trifle bowl or individual serving glasses.
  6. Top with 1/2 cup cubed pound cake (or sponge cake) and 1/2 cup strawberry preserves.
  7. Repeat layers 5 and 6.
  8. Finish with a final layer of the remaining pudding mixture. Decorate with fresh strawberry slices and slivered almonds.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

196g

Fat

15g

Carbs

20g