Ingredients for My Favorite Chocolate Frosting Glaze
- 1/2 cup (1 stick) unsalted butter
- 1/2 cup unsweetened cocoa powder
- 1/2 cup buttermilk
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Walnuts
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How to Make My Favorite Chocolate Frosting Glaze
- In a microwave-safe bowl, combine 1/2 cup (1 stick) unsalted butter, 1/2 cup unsweetened cocoa powder, and 1/2 cup buttermilk. Microwave on high, stirring every 30 seconds, until mixture comes to a boil.
- Immediately pour the hot chocolate mixture into a large mixing bowl. Add 3 cups powdered sugar, 1 teaspoon vanilla extract, and 1/4 teaspoon salt.
- Beat with an electric mixer until the frosting is completely smooth and creamy.
- Carefully pour the hot chocolate glaze over your hot-from-the-oven cake or brownies immediately.
- For added texture, sprinkle with your favorite chopped nuts immediately after pouring the glaze.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
99g
Fat
24g
Carbs
8g