Ingredients for My Hot Dog Sauce
- 1 lb ground beef
- 1 medium onion, chopped
- Chili Powder
- Tomato Soup
- Garlic Clove
- Mustard
- salt and black pepper to taste
- Pepper
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How to Make My Hot Dog Sauce
- In a large skillet, brown 1 lb ground beef over medium-high heat. Drain off any excess grease.
- Add 1 medium onion, chopped, and cook until softened, about 5 minutes.
- Stir in 1 (15 ounce) can of tomato sauce, 1/2 cup ketchup, 2 tablespoons brown sugar, 1 tablespoon Worcestershire sauce, 1 teaspoon smoked paprika, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, and a pinch of salt and black pepper.
- Reduce heat to low, cover, and simmer for 20 minutes, stirring occasionally.
- Taste and adjust seasonings as needed. Serve generously over your favorite hot dogs.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
4g
Fat
4g
Carbs
0g