Ingredients for Myer's Pina Colada
- 2 oz Meyer's Rum
- 2 oz Cream of Coconut
- 4 oz Pineapple Juice
- ice
- 1 pineapple wedge
- 1 maraschino cherry
- 1 oz Lime Juice
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How to Make Myer's Pina Colada
- Combine 2 oz Meyer's Rum, 4 oz Pineapple Juice, 2 oz Cream of Coconut, and 1 oz Lime Juice in a cocktail shaker with ice.
- Secure the lid tightly and shake vigorously for 15 seconds until well-chilled.
- Strain into a chilled hurricane glass filled with ice.
- Garnish with a pineapple wedge and a maraschino cherry. Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
37g
Fat
22g
Carbs
3g