Myer's Pina Colada Recipe

Escape to paradise with this classic Pina Colada recipe, perfected with the rich notes of Meyer's Rum! This easy-to-make cocktail, straight from a vintage Meyer's Rum pamphlet, is a guaranteed crowd-pleaser. Sweet, creamy, and subtly sophisticated, it's the perfect tropical treat for any occasion.

Prep Time 5 mins
Cook Time 5 mins
Calories 189.3 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Myer's Pina Colada 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Myer's Pina Colada

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How to Make Myer's Pina Colada

  1. Combine 2 oz Meyer's Rum, 4 oz Pineapple Juice, 2 oz Cream of Coconut, and 1 oz Lime Juice in a cocktail shaker with ice.
  2. Secure the lid tightly and shake vigorously for 15 seconds until well-chilled.
  3. Strain into a chilled hurricane glass filled with ice.
  4. Garnish with a pineapple wedge and a maraschino cherry. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

37g

Fat

22g

Carbs

3g