Ingredients for Naranjita A La Hacienda
- Light Rum
- 4 ounces chilled ginger ale
- 4 ounces chilled orange juice
- 1 orange slice, for garnish
- Star Fruit
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How to Make Naranjita A La Hacienda
- Fill a highball glass with ice.
- Add 2 ounces of white rum (or your preferred rum).
- Pour in 4 ounces of chilled orange juice.
- Top with 4 ounces of ginger ale.
- Gently stir to combine.
- Garnish with an orange slice and a few mini star fruits.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
42g
Fat
0g
Carbs
4g