Ingredients for No Fail Easy Cake Mix Brownies
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How to Make No Fail Easy Cake Mix Brownies
- Preheat your oven to 375°F (190°C).
- Grease and flour an 11x7 inch or 13x9 inch baking pan.
- In a large bowl, combine the cake mix, eggs, oil, and vanilla extract. Beat with an electric mixer until smooth and well combined (about 2 minutes).
- Stir in the chocolate chips and/or walnuts until evenly distributed.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the brownies cool completely in the pan before frosting (optional, see recipe #89207).
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
91g
Fat
34g
Carbs
12g