No Ice Cream Root Beer Floats Recipe

Craving a refreshing root beer float but don't have ice cream? This recipe delivers the ultimate ice cream-free twist! Enjoy a creamy, bubbly delight anytime with just two minutes of prep. Perfect for a quick treat or a fun family activity!

Prep Time 2 mins
Cook Time 2 mins
Calories 140.1 kcal
Protein 4g
Rating 3.7 (6 Reviews)
No Ice Cream Root Beer Floats 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for No Ice Cream Root Beer Floats

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How to Make No Ice Cream Root Beer Floats

  1. Chill your root beer and cream in the refrigerator for at least 30 minutes before starting.
  2. Fill a tall glass halfway with ice-cold root beer.
  3. Gently add 1/2 cup of ice-cold heavy cream.
  4. Top with a splash of root beer (optional).
  5. Stir gently to combine, leaving some cream visible for texture.
  6. Enjoy your instantly satisfying root beer float immediately!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

104g

Fat

6g

Carbs

9g