Ingredients for Blueberry Frosty
- 1 frozen banana (broken into chunks)
- Frozen Blueberries
- ½ cup milk (dairy or non-dairy)
- Vanilla
- Turbinado Sugar
- Ice
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Blueberry Frosty? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Blueberry Frosty
- Add 1 frozen banana (broken into chunks), 1 cup frozen blueberries, ½ cup milk (dairy or non-dairy), 2 tablespoons Greek yogurt (plain or vanilla), 1 tablespoon honey or maple syrup (adjust to taste), and a pinch of cinnamon to a blender.
- Blend on high speed until completely smooth and creamy, stopping to scrape down the sides as needed.
- Pour into a glass and enjoy immediately! Garnish with fresh blueberries or a sprinkle of granola for extra texture and flavor.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
83g
Fat
10g
Carbs
10g