Orange Basil Mojito Recipe

Transport yourself to the sun-drenched patios of Seattle's Serafina with this vibrant Orange Basil Mojito! Inspired by their signature cocktail, this recipe elevates the classic mojito with a homemade orange-infused rum, creating a refreshing and sophisticated drink perfect for warm evenings. Easy to make in just 7 minutes, this cocktail is sure to impress your friends and family.

Prep Time 5 mins
Cook Time 7 mins
Calories 127.4 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Orange Basil Mojito 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Basil Mojito

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How to Make Orange Basil Mojito

  1. Muddle 10-12 fresh basil leaves, 1 ounce simple syrup, and the juice of 1 lime in a pint shaker.
  2. Add 2 ounces of orange-infused rum (recipe below) and 1 ounce of fresh orange juice to the shaker.
  3. Fill the shaker with ice and shake vigorously until well-chilled.
  4. Strain into a rocks glass filled with ice.
  5. Top with 3-4 ounces of soda water.
  6. Garnish with a fresh basil sprig and an orange wheel.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

16g

Fat

0g

Carbs

2g

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