Orange Stuff Recipe

A refreshing, no-bake dessert reminiscent of orange sherbet! This recipe, adapted from the beloved "All of Our Favorites" cookbook (Roosevelt Elementary School, Mankato, MN), is a family favorite with a vibrant citrus twist. Perfect for potlucks, summer gatherings, or a simple weeknight treat. Get ready to enjoy a cool and creamy sensation that's surprisingly easy to make!

Prep Time 10 mins
Cook Time 130 mins
Calories 314 kcal
Protein 27g
Rating 5.0 (1 Reviews)
Orange Stuff 12

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Stuff

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Orange Stuff? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Orange Stuff

  1. In a large bowl, combine 16 ounces of cottage cheese and 8 ounces of Cool Whip.
  2. Add 3 ounces (or 1 package) of orange-flavored gelatin powder and stir until completely dissolved.
  3. Gently fold in 1 (11-ounce) can of mandarin oranges, drained.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld.
  5. For the best flavor and texture, refrigerate overnight.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

126g

Fat

51g

Carbs

12g