Orange Sugared Pecans Recipe

Irresistibly delicious sugared pecans with a bright orange zest! These addictive treats are perfect for snacking, gifting, or adding a touch of elegance to your holiday desserts. Easy to make and guaranteed to disappear quickly!

Prep Time 10 mins
Cook Time 35 mins
Calories 652.9 kcal
Protein 9g
Rating 3.5 (2 Reviews)
Orange Sugared Pecans 52

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Sugared Pecans

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How to Make Orange Sugared Pecans

  1. In a heavy-bottomed saucepan, combine 1 cup granulated sugar, 1/4 cup water, and 1/2 cup orange juice concentrate.
  2. Cook over medium-high heat, without stirring, until a candy thermometer reads 238°F (soft ball stage). This typically takes about 10-15 minutes. Watch carefully!
  3. Remove from the heat and carefully stir in 2 cups pecan halves and 1 tablespoon finely grated orange peel.
  4. Beat vigorously with a wooden spoon or spatula until the mixture thickens, loses its gloss, and becomes slightly opaque. This will take about 2-3 minutes.
  5. Using a teaspoon or a small cookie scoop, drop the sugared pecan mixture onto a sheet of wax paper or a silicone baking mat to cool and harden.
  6. Once completely cool and hardened (about 30 minutes), store the sugared pecans in an airtight container at room temperature for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

326g

Fat

15g

Carbs

28g