Oreo Dessert Recipe

This irresistible no-bake Oreo dessert is a decadent twist on a classic pudding recipe! Layers of crushed Oreos, creamy cream cheese, and rich chocolate pudding create a symphony of flavors and textures. Guaranteed to be a crowd-pleaser, this easy-to-make dessert is perfect for potlucks, parties, or a simple weeknight treat. Get ready for rave reviews – there's never any leftovers!

Prep Time 20 mins
Cook Time 61 mins
Calories 443.6 kcal
Protein 11g
Rating 4.5 (6 Reviews)
Oreo Dessert 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Oreo Dessert

  • 1 (16 ounce) package Oreo cookies
  • 3 (3.9 ounce) packages instant chocolate pudding mix
  • 5 1/2 cups milk
  • 2 (8 ounce) containers Cool Whip, thawed
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup granulated sugar

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How to Make Oreo Dessert

  1. Crush 1 package (16 ounces) of Oreo cookies into coarse crumbs. Set aside about 1/2 cup of crushed Oreos for garnish. Press the remaining crumbs into the bottom of a 9x13 inch baking dish.
  2. In a large mixing bowl, beat 8 ounces of softened cream cheese and 1/2 cup of granulated sugar until smooth and creamy.
  3. Gradually add 1/2 cup of milk to the cream cheese mixture, mixing until well combined.
  4. Gently fold in 1 (8 ounce) container of Cool Whip until light and fluffy.
  5. Carefully spread the cream cheese mixture evenly over the Oreo crust in the baking dish. Refrigerate for 30 minutes.
  6. In a separate large bowl, whisk together 3 (3.9 ounce) packages of instant chocolate pudding mix and 5 cups of milk until smooth and creamy.
  7. Pour the chocolate pudding mixture over the cream cheese layer in the baking dish. Spread evenly and refrigerate for at least 2 hours, or until set.
  8. Once the pudding has set, remove from the refrigerator and top with the remaining 1 (8 ounce) container of Cool Whip.
  9. Sprinkle the reserved crushed Oreos over the top of the Cool Whip. Serve immediately or chill further until ready to serve.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

142g

Fat

69g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American For Large Groups Low Protein Desserts American Easy No Cook Refrigerator Beginner Cook Dinner Party Holiday Event Kid Friendly Puddings And Mousses Dietary Midwestern Low In Something Equipment Small Appliance Mixer Number Of Servings Technique 4 Hours Or Less