Over 21 Finger Jello Shots Recipe

Name: Over 21 Finger Jello Shots
Prep time: 20 min
Cook time: 127 min
Total time: 147 min
Yield: Serves 1 or more
Ingredients: Gelatin; Jello Gelatin; 1 cup boiling water; Vodka

Get ready for a party hit! These Over 21 Finger Jello Shots are easy to make, fun to eat, and guaranteed to be a conversation starter. This recipe uses a classic jello mold technique to create creepy-cute finger jello shots that are perfect for Halloween, a themed party, or any adult gathering. Note: Alcohol is not boiled in this recipe. Because finger jello takes longer to digest than liquid, the effects of the alcohol may be delayed. Guests should consume responsibly and in moderation.

Prep Time 20 mins

Cook Time 127 mins

Calories 459 kcal

Protein 21g

Rating 4.0 (1 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Over 21 Finger Jello Shots

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How to Make Over 21 Finger Jello Shots

Boil 1 cup of water.
In a large bowl, combine 1 (3 ounce) package of Knox unflavored gelatin and 1 (3 ounce) package of your favorite flavored Jell-O.
Gradually whisk in the boiling water until the gelatin and Jell-O are completely dissolved.
Let the mixture cool to room temperature, stirring occasionally. This prevents the gelatin from setting too quickly.
Stir in 1 cup of your favorite alcohol (vodka, rum, tequila, etc.).
Lightly spray a 9x13 inch baking pan with cooking spray.
Pour the jello mixture into the prepared pan.
Refrigerate for at least 4 hours, or until completely set.
Use a sharp knife or cookie cutters to cut into finger-shaped pieces.