Ozark Bakeless Pudding 1953 Recipe

Step back in time with this vintage no-bake dessert recipe! Originally from the 1953 edition of "Adventures in Good Cooking" by Duncan Hines, this Ozark Bakeless Pudding hails from the Hotel Taneycomo in Rockaway Beach, Missouri. A creamy, dreamy concoction of crushed graham crackers, pineapple (or peaches!), nuts, and a luscious butter-sugar-egg base, this recipe is as easy as it is delicious. Perfect for a retro-themed party or a simple weeknight treat. Chill and enjoy this taste of mid-century Americana! (Use pasteurized eggs if concerned about raw eggs.)

Prep Time 20 mins

Cook Time 730 mins

Calories 607 kcal

Protein 17g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Ozark Bakeless Pudding 1953

1/2 cup (1 stick) softened butter
1 cup granulated sugar
2 large eggs
1/2 cup chopped pecans or walnuts
Crushed Pineapple
About 2 cups graham crackers, crushed
Whipped cream, for serving

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How to Make Ozark Bakeless Pudding 1953

Cream together 1/2 cup (1 stick) softened butter and 1 cup granulated sugar until light and fluffy.
Beat in 2 large eggs one at a time, then stir in 1/2 cup chopped pecans or walnuts and 1 (8 ounce) can crushed pineapple, drained.
Line the bottom of an 8x8 inch baking dish with a thick layer (about 1 1/2 cups) of crushed graham crackers.
Pour the pineapple mixture evenly over the graham cracker layer.
Top with the remaining crushed graham crackers.
Refrigerate for at least 12 hours, or preferably overnight, to allow flavors to meld and the pudding to set.
Before serving, top with a generous dollop of whipped cream.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

206g

Fat

61g

Carbs

24g

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Frequently Asked Questions

How long does it take to make Ozark Bakeless Pudding 1953?

Ozark Bakeless Pudding 1953 takes about 750 minutes from start to finish — roughly 20 minutes to prepare and 730 minutes to cook.

How many calories are in Ozark Bakeless Pudding 1953?

Ozark Bakeless Pudding 1953 has approximately 607 calories per serving, with about 17 g protein, 24 g carbohydrates and 50 g fat.

What ingredients do I need for Ozark Bakeless Pudding 1953?

The key ingredients for Ozark Bakeless Pudding 1953 are Butter, Sugar, Eggs, Nuts, Crushed Pineapple, Graham Crackers. See the full list with measurements above.