Pampered Chef Mini Reuben Pizza Recipe

Satisfy everyone's cravings with these mini Reuben pizzas! A fun twist on the classic Reuben sandwich, this recipe is perfect for those who love sauerkraut and those who...don't. Individual pizzas let you customize the amount of tangy sauerkraut to perfection. Quick, easy, and bursting with flavor, these mini pizzas are ready in under 20 minutes!

Prep Time 10 mins
Cook Time 17 mins
Calories 356.8 kcal
Protein 33g
Rating 3.0 (1 Reviews)
Pampered Chef Mini Reuben Pizza 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pampered Chef Mini Reuben Pizza

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How to Make Pampered Chef Mini Reuben Pizza

  1. Preheat oven to 425°F (220°C).
  2. Finely chop 4 ounces of corned beef and shred 2 ounces of Swiss cheese.
  3. In a small bowl, whisk together 2 tablespoons of your favorite Thousand Island dressing and 1 clove of minced garlic.
  4. Place 4 mini pita breads on a baking stone or baking sheet.
  5. Spread each pita with an even layer of the dressing/garlic mixture.
  6. Sprinkle 1 tablespoon of dried sauerkraut (or more, to taste!) over the dressing.
  7. Top with the corned beef and Swiss cheese mixture.
  8. Bake for 10-12 minutes, or until the cheese is melted, bubbly, and the edges are lightly browned.
  9. Let cool slightly before serving and enjoy!

Nutrition Information (Approximate per serving)

Sodium

50 g

Sugar

19g

Fat

28g

Carbs

13g