Ingredients for Baked Ham Sandwiches Oamc
- 1/4 cup butter, softened
- Dried Onion Flakes (not used; recipe calls for 1/4 cup finely chopped onion)
- 2 tablespoons yellow mustard
- 1 tablespoon poppy seeds (substituted for sesame seeds as per 'seeds of your choice')
- 12 hamburger buns, split
- 24 slices deli ham
- 12 slices Swiss cheese
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How to Make Baked Ham Sandwiches Oamc
- Preheat oven to 350°F (175°C).
- In a bowl, combine 2 tablespoons of butter, 1/4 cup finely chopped onion, 2 tablespoons yellow mustard, and 1 tablespoon sesame seeds (or seeds of your choice).
- Spread approximately 2 tablespoons of the butter mixture onto each sandwich bun.
- Layer 2-3 slices of ham and 1-2 slices of cheese on the bottom bun.
- Top with the other bun.
- Wrap each sandwich individually in aluminum foil.
- **For fresh sandwiches:** Bake for 6-10 minutes, or until cheese is melted and bubbly.
- **For frozen sandwiches:** Bake for 30-35 minutes, or until heated through and cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
64 g
Sugar
26g
Fat
80g
Carbs
12g