Accordion Sandwiches Recipe

Fun and easy to make, these Accordion Sandwiches are a guaranteed crowd-pleaser for kids (and adults!). Crispy bread, savory fillings, and a creamy, flavorful spread bake up into a delightful and interactive meal. Perfect for lunchboxes or a quick weeknight dinner!

Prep Time 10 mins
Cook Time 25 mins
Calories 345.9 kcal
Protein 37g
Rating 0.0 (1 Reviews)
Accordion Sandwiches 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Accordion Sandwiches

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How to Make Accordion Sandwiches

  1. Preheat your oven to 375°F (190°C).
  2. Carefully slice the bread loaf into 16 slices, cutting almost all the way through, but leaving the bottom crust intact to hold the loaf together.
  3. In a small bowl, whisk together the mayonnaise, Italian dressing, and Parmesan cheese until well combined.
  4. Optional: For easier assembly, spread a thin layer of the mayonnaise mixture into each slice before adding fillings.
  5. Tuck slices of chicken/turkey, ham, and cheese between every other bread slice.
  6. Place a well-rounded teaspoon of the remaining mayonnaise mixture into each slit where the meat and cheese are tucked.
  7. Gently spread the mixture slightly to ensure all the fillings are coated.
  8. Place the accordion loaf on a baking sheet.
  9. Bake for 15-20 minutes, or until the bread is golden brown and the filling is heated through.
  10. Let cool slightly before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

5g

Fat

37g

Carbs

10g