Passionfruit And Guava Bellinis Recipe

Escape to paradise with this vibrant Passionfruit & Guava Bellini recipe! A refreshing and elegant cocktail, perfect for brunch, a special occasion, or any time you need a taste of the tropics. Easy to make with just a few simple ingredients, this recipe is ready in minutes and sure to impress your guests.

Prep Time 5 mins
Cook Time 5 mins
Calories 106.3 kcal
Protein 0g
Rating Be the first
Passionfruit And Guava Bellinis 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Passionfruit And Guava Bellinis

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How to Make Passionfruit And Guava Bellinis

  1. Chill 6 champagne flutes in the refrigerator for at least 15 minutes before starting.
  2. Evenly divide the guava juice among the chilled champagne flutes, about 2 tablespoons per flute.
  3. Gently spoon 1-2 tablespoons of passionfruit pulp into each flute, distributing evenly.
  4. Carefully top each flute with chilled sparkling wine, leaving a small amount of space at the top.
  5. Garnish with a fresh passionfruit slice or a sprig of mint, if desired. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

7g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Passionfruit And Guava Bellinis?

Passionfruit And Guava Bellinis takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Passionfruit And Guava Bellinis?

Passionfruit And Guava Bellinis has approximately 106.3 calories per serving, with about 0 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Passionfruit And Guava Bellinis?

The key ingredients for Passionfruit And Guava Bellinis are Guava Juice, Passion Fruit, Sparkling White Wine. See the full list with measurements above.

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