Ingredients for A Delectable Cinnamon Milkshake
- 2 cups vanilla ice cream
- 1 cup milk (dairy or non-dairy)
- Cream
- Cinnamon Extract
- 1 teaspoon ground cinnamon
- Nutmeg
- Whipped Cream
How to Make A Delectable Cinnamon Milkshake
- Add 2 cups of vanilla ice cream, 1 cup of milk (dairy or non-dairy), 1 teaspoon of cinnamon, and 1/2 teaspoon of vanilla extract to a blender.
- Blend until smooth and creamy, adding more milk if needed to reach desired consistency.
- Pour into a chilled glass.
- Top with whipped cream and a sprinkle of cinnamon for an extra touch of warmth and sweetness.
- Serve immediately and enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
115g
Fat
117g
Carbs
13g