Ingredients for Pawpaw Papaya Juice
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How to Make Pawpaw Papaya Juice
- Peel and remove the seeds from 1 ripe papaya. Dice the papaya into 1-inch cubes.
- In a food processor or blender, puree the diced papaya until smooth.
- Add 3 cups of mashed ripe pawpaw to the blender.
- Pour in 2 cups of water and the juice of 1 lemon.
- Add 1/2 cup of sugar (or to taste – adjust based on the sweetness of your fruits).
- Blend all ingredients until thoroughly combined and smooth.
- Strain the juice through a fine-mesh sieve (optional, for a smoother texture).
- Chill the juice in the refrigerator for at least 30 minutes before serving.
- Serve chilled and enjoy your taste of Liberia!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
234g
Fat
0g
Carbs
20g