Pawpaw Papaya Juice Recipe

Experience the vibrant taste of Liberia with this incredibly refreshing Pawpaw Papaya Juice! This easy-to-make recipe combines the sweetness of papaya and pawpaw for a tropical treat perfect for any occasion. A deliciously simple Liberian beverage, ideal for a hot day or a special occasion. Get the recipe now!

Prep Time 10 mins
Cook Time 10 mins
Calories 241.1 kcal
Protein 1g
Rating 4.0 (1 Reviews)
Pawpaw Papaya Juice 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Pawpaw Papaya Juice

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How to Make Pawpaw Papaya Juice

  1. Peel and remove the seeds from 1 ripe papaya. Dice the papaya into 1-inch cubes.
  2. In a food processor or blender, puree the diced papaya until smooth.
  3. Add 3 cups of mashed ripe pawpaw to the blender.
  4. Pour in 2 cups of water and the juice of 1 lemon.
  5. Add 1/2 cup of sugar (or to taste – adjust based on the sweetness of your fruits).
  6. Blend all ingredients until thoroughly combined and smooth.
  7. Strain the juice through a fine-mesh sieve (optional, for a smoother texture).
  8. Chill the juice in the refrigerator for at least 30 minutes before serving.
  9. Serve chilled and enjoy your taste of Liberia!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

234g

Fat

0g

Carbs

20g