Peach Melba Shake Recipe

Relive those blissful summer days with this Peach Melba Shake! Inspired by a cherished family recipe, this creamy, dreamy treat perfectly blends the sweet taste of ripe peaches with the delicate flavor of raspberries and a hint of vanilla. A refreshing and easy-to-make dessert that's perfect for a hot summer afternoon or any time you crave a cool, delicious indulgence.

Prep Time 10 mins
Cook Time 15 mins
Calories 310.4 kcal
Protein 8g
Rating Be the first
Peach Melba Shake 85

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Peach Melba Shake

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How to Make Peach Melba Shake

  1. Combine frozen peaches, raspberries, vanilla ice cream, milk, and vanilla extract in a blender.
  2. Blend until smooth and creamy, adding more milk if needed to reach your desired consistency.
  3. Pour into glasses and garnish with fresh raspberries and a sprig of mint (optional).
  4. Serve immediately and enjoy this taste of summer!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

204g

Fat

26g

Carbs

18g

Frequently Asked Questions

How long does it take to make Peach Melba Shake?

Peach Melba Shake takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Peach Melba Shake?

Peach Melba Shake has approximately 310.4 calories per serving, with about 8 g protein, 18 g carbohydrates and 13 g fat.

What ingredients do I need for Peach Melba Shake?

The key ingredients for Peach Melba Shake are Fresh Peaches, Vanilla Ice Cream, Milk, Sugar, Almond Extract, Fresh Raspberry. See the full list with measurements above.

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