Peanut Butter Rice Crispy Treats Recipe

A nostalgic family favorite! These easy-to-make Peanut Butter Rice Krispies Treats are wonderfully tasty and perfect for any occasion. This recipe, passed down through generations, creates a chewy, peanut buttery delight that kids and adults will adore. Get creative and mold them into fun shapes for holidays like Halloween (think mini brains!). Prepare for a delicious treat that's guaranteed to be a crowd-pleaser!

Prep Time 10 mins
Cook Time 30 mins
Calories 185.9 kcal
Protein 8g
Rating 3.5 (10 Reviews)
Peanut Butter Rice Crispy Treats 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peanut Butter Rice Crispy Treats

  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/2 cup creamy peanut butter
  • 6 cups crispy rice cereal
  • 1/4 cup (1/2 stick) unsalted butter

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How to Make Peanut Butter Rice Crispy Treats

  1. In a heavy-bottomed saucepan, combine 1 cup granulated sugar, 1/2 cup light corn syrup, and 1/2 cup creamy peanut butter. Bring to a rolling boil over medium heat, stirring constantly.
  2. Remove from heat and stir in 1/4 cup (1/2 stick) unsalted butter.
  3. In a large bowl, combine 6 cups Rice Krispies cereal.
  4. Gradually pour the melted peanut butter mixture over the cereal, stirring gently until all the cereal is evenly coated.
  5. Lightly butter a 9x13 inch baking pan. Pour the mixture into the prepared pan and use buttered hands to spread evenly.
  6. Refrigerate for at least 30 minutes to allow the treats to set completely before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

55g

Fat

8g

Carbs

8g