Aunt Anita's No Bake Peanut Butter Krispies Recipe

A nostalgic family recipe passed down from the most organized woman on Earth! These no-bake Peanut Butter Krispies are a delightful treat, perfect for satisfying any sweet craving. Easy to make and endlessly delicious, they're guaranteed to become a family favorite. Relive childhood memories with this simple, yet incredibly satisfying recipe – a guaranteed crowd-pleaser!

Prep Time 15 mins
Cook Time 35 mins
Calories 93.8 kcal
Protein 4g
Rating 4.6 (36 Reviews)
Aunt Anita's No Bake Peanut Butter Krispies 15

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Aunt Anita's No Bake Peanut Butter Krispies

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How to Make Aunt Anita's No Bake Peanut Butter Krispies

  1. In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup light corn syrup, and 1/4 cup butter. Stir well to combine.
  2. Bring the mixture to a rolling boil over medium-high heat, stirring constantly. Continue boiling for exactly 1 minute, stirring constantly.
  3. Remove from heat and immediately stir in 1 cup creamy peanut butter and 1 teaspoon vanilla extract. Stir until smooth and well combined.
  4. Add 6 cups Rice Krispies cereal and stir gently until the cereal is evenly coated.
  5. Grease a baking sheet lightly with butter or cooking spray. Drop by rounded tablespoons onto the prepared baking sheet.
  6. Let the peanut butter krispies cool completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

28g

Fat

4g

Carbs

4g