Peanut Butter Vanilla Puddin Recipe

Satisfy your sweet and salty cravings with this incredibly easy Peanut Butter Vanilla Pudding! Ready in just 5 minutes, this creamy, dreamy dessert is a perfect quick fix snack or a delightful treat. Made with simple ingredients and bursting with peanut butter flavor, it's sure to become a family favorite. Get the recipe now!

Prep Time 5 mins
Cook Time 5 mins
Calories 266.4 kcal
Protein 16g
Rating 5.0 (2 Reviews)
Peanut Butter Vanilla Puddin 32

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peanut Butter Vanilla Puddin

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How to Make Peanut Butter Vanilla Puddin

  1. In a large bowl, prepare your favorite vanilla pudding according to package directions using 2 cups of milk.
  2. Add 1/2 cup creamy peanut butter to the prepared pudding.
  3. Beat the peanut butter and pudding together using an electric mixer until smooth and creamy.
  4. Refrigerate for at least 30 minutes to allow the pudding to chill and thicken before serving.
  5. Divide into 4 servings and enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

84g

Fat

22g

Carbs

10g