Peppermint Chocolate Blast Recipe

Cool off with this guilt-free Peppermint Chocolate Blast! Only 40 calories per serving, this refreshing drink is packed with peppermint and chocolate flavor. Perfect for a hot day or a sweet treat anytime. Quick and easy to make in under 10 minutes!

Prep Time 5 mins
Cook Time 6 mins
Calories 24.6 kcal
Protein 1g
Rating Be the first
Peppermint Chocolate Blast 62

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Peppermint Chocolate Blast

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How to Make Peppermint Chocolate Blast

  1. Add 1 cup of ice cubes to a blender.
  2. In a separate bowl, whisk together 1/2 cup milk (dairy or non-dairy), 1 tablespoon sugar (or to taste), 1 teaspoon peppermint extract, and 1/2 teaspoon chocolate extract.
  3. Pour the milk mixture into the blender with the ice.
  4. Add 1 teaspoon instant coffee crystals (optional, for mocha flavor) and 1 tablespoon unsweetened cocoa powder to the blender.
  5. Blend for 30-60 seconds, or until completely smooth and frosty.
  6. Pour into a glass and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

7g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Peppermint Chocolate Blast?

Peppermint Chocolate Blast takes about 11 minutes from start to finish — roughly 5 minutes to prepare and 6 minutes to cook.

How many calories are in Peppermint Chocolate Blast?

Peppermint Chocolate Blast has approximately 24.6 calories per serving, with about 1 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Peppermint Chocolate Blast?

The key ingredients for Peppermint Chocolate Blast are Instant Coffee Crystals, Ice Cube, Cocoa Powder, Light Soymilk, Sugar Substitute, Peppermint Extract. See the full list with measurements above.

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