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Premium Macadamia Macaroons Recipe

Elevate your baking game with these irresistible Premium Macadamia Macaroons! This unique recipe, inspired by Nabisco Premium Saltine Crackers, creates a delightful twist on a classic treat. Crispy, chewy, and bursting with the rich flavor of macadamia nuts and a decadent chocolate drizzle, these macaroons are perfect for any occasion. Get ready to impress your friends and family with this surprisingly easy yet sophisticated dessert!

Prep Time 20 mins
Cook Time 44 mins
Calories 109.8 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Premium Macadamia Macaroons 16

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Premium Macadamia Macaroons

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How to Make Premium Macadamia Macaroons

  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine 2 cups shredded sweetened coconut and 1 cup chopped macadamia nuts. Spread evenly in a 15x10x1 inch baking pan.
  3. Bake for 10 minutes, or until lightly toasted, stirring frequently.
  4. Remove from oven and let cool completely.
  5. In a large bowl, whisk together 1/2 cup milk and 1 teaspoon vanilla extract.
  6. Add the cooled coconut mixture and 1 1/2 cups finely crushed Nabisco Premium Saltine crackers. Mix well to combine.
  7. In a separate bowl, beat 3 large egg whites with an electric mixer on high speed until stiff peaks form.
  8. Gently fold the egg whites into the coconut mixture until just combined. Be careful not to overmix.
  9. Drop rounded tablespoons of the mixture, about 2 inches apart, onto lightly greased baking sheets.
  10. Bake for 12-14 minutes, or until the edges are lightly browned.
  11. Remove from oven and let cool completely on wire racks.
  12. Melt 6 ounces of semi-sweet chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  13. Drizzle the melted chocolate over the cooled macaroons using a teaspoon.
  14. Place the macaroons in a wax-lined shallow pan and refrigerate until the chocolate has set.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

38g

Fat

15g

Carbs

4g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Drop Cookies Desserts American Easy Beginner Cook Finger Food Vegetarian Cookies And Brownies Chocolate Grains Dietary Gifts Low Sodium Low In Something Pasta Rice And Grains Taste Mood Sweet Presentation