Puerto Rican Yellow Bird Cocktail Recipe

Escape to the tropics with this refreshing Puerto Rican Yellow Bird Cocktail! Inspired by a Bacardi distillery tour in Puerto Rico, this Carnival Cruise Line recipe is a taste of paradise. Made with light rum, this vibrant cocktail is perfect for a hot summer day or any occasion when you want a taste of the Caribbean. The sweet and tart flavors will transport you straight to the beach.

Prep Time 3 mins
Cook Time 3 mins
Calories 106.4 kcal
Protein 1g
Rating 5.0 (4 Reviews)
Puerto Rican Yellow Bird Cocktail 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Puerto Rican Yellow Bird Cocktail

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How to Make Puerto Rican Yellow Bird Cocktail

  1. Combine 2 ounces Bacardi Light Rum, 1 ounce pineapple juice, 1 ounce orange juice, 1/2 ounce lime juice, and 1/2 ounce grenadine in a blender.
  2. Blend until smooth.
  3. Pour into an ice-filled glass.
  4. Garnish with an orange slice and a maraschino cherry.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

31g

Fat

0g

Carbs

3g