Quick Thai Tea For Two Recipe

Name: Quick Thai Tea For Two
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: Serves 1 or more
Ingredients: 1 cup water; 2 green cardamom pods (lightly crushed); Artificial Sweetener; Soymilk; 2 Thai tea bags

Indulge in a taste of Thailand with this incredibly quick and easy Thai tea recipe! Perfect for two, this vibrant and flavorful beverage is ready in minutes. Adapted from the popular vegan cookbook "How It All Vegan," this recipe is a delicious shortcut to authentic Thai tea without the fuss.

Prep Time 5 mins

Cook Time 15 mins

Calories 32.6 kcal

Protein 5g

Rating 4.0 (3 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Quick Thai Tea For Two

1 cup water
2 green cardamom pods (lightly crushed)
Artificial Sweetener
Soymilk
2 Thai tea bags

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How to Make Quick Thai Tea For Two

In a small saucepan, combine 1 cup water, 2 green cardamom pods (lightly crushed), 2 tablespoons sweetener (honey, agave, or maple syrup – adjust to taste), and 1 cup plant-based milk (almond, soy, or coconut milk recommended).
Bring the mixture to a boil over medium heat.
Once boiling, remove from heat and immediately add 2 Thai tea bags.
Steep for 3-5 minutes for a lighter brew, or 8-10 minutes for a stronger flavor. Taste and adjust steeping time as needed.
Remove tea bags and serve immediately. Garnish with a sprinkle of cinnamon (optional).