Ingredients for Rachael Ray's Mochaccino Shakes
- 1 cup milk (any kind)
- Strong Black Coffee
- Chocolate Syrup
- Ground Cinnamon
- Coffee Ice Cream
- Whipped cream, for garnish
- Chocolate Shavings
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How to Make Rachael Ray's Mochaccino Shakes
- Combine 1/2 cup milk, 1/2 cup cooled coffee, 1/4 cup chocolate syrup, and 1/4 teaspoon ground cinnamon in a blender.
- Blend until well combined.
- Add 1 pint of vanilla ice cream to the blender.
- Blend until smooth and creamy. If needed, add remaining milk, 1 tablespoon at a time, to reach desired consistency.
- Pour into two frosted glasses.
- Top each shake with whipped cream, a sprinkle of cinnamon, and chocolate shavings.
- Repeat steps 1-6 with the remaining ingredients to make a second shake.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
184g
Fat
59g
Carbs
21g