Raspberry Cape Breeze Recipe

Escape to paradise with the refreshing Raspberry Cape Breeze! This vibrant cocktail, featured in the latest Food & Family magazine, blends the sweet tang of raspberries, the sunny zest of orange juice, and the smooth warmth of rum. Perfect for a summer gathering or a relaxing evening, this sugar-free delight is easily customizable. We use Crystal Light Raspberry for that perfect balance of sweetness and tartness, but any sugar-free raspberry fruit drink mix will do (simply use enough to make 2 quarts). Get ready to sip on sunshine!

Prep Time 5 mins
Cook Time 10 mins
Calories 80 kcal
Protein 1g
Rating 5.0 (3 Reviews)
Raspberry Cape Breeze 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Cape Breeze

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How to Make Raspberry Cape Breeze

  1. Pour one 2-quart container of Crystal Light Raspberry (or equivalent sugar-free raspberry drink mix) into a large pitcher.
  2. Add 1 cup (240ml) of orange juice.
  3. Add 1/2 cup (120ml) of white rum (or your preferred rum).
  4. Stir gently until the drink mix is completely dissolved and the cocktail is well combined.
  5. Fill tall glasses with ice.
  6. Pour the Raspberry Cape Breeze cocktail over ice and garnish with fresh raspberries, a lime wedge, or a sprig of mint (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

0g

Carbs

2g