Raspberry Green Chile Jam Recipe

Experience a fiery fusion of sweet and spicy with our Raspberry Green Chile Jam! This unique recipe, inspired by the University of New Mexico, elevates the classic raspberry jam with a kick of green chile. Imagine spreading this vibrant jam on your morning toast, using it as a zesty glaze for chicken or pork, or serving it with crackers and cream cheese. Prepare to be amazed by this unexpected flavor combination that's perfect for adding a Southwestern flair to any meal or snack.

Prep Time 15 mins
Cook Time 30 mins
Calories 749.4 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Raspberry Green Chile Jam 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Green Chile Jam

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How to Make Raspberry Green Chile Jam

  1. Combine 4 cups raspberries, 1 cup finely chopped green chiles, 1 pouch (1.75 oz) liquid pectin, 1/2 cup water, and 1/4 cup lemon juice in an 8-quart non-stick pan.
  2. Bring the mixture to a full rolling boil over medium-high heat, stirring constantly. This is crucial for activating the pectin.
  3. Add 7 cups of granulated sugar all at once. Stir vigorously.
  4. Return the mixture to a rolling boil, continuing to stir constantly. The mixture will thicken significantly.
  5. Boil hard for exactly 1 minute, stirring constantly to prevent scorching. Maintain a rolling boil.
  6. Remove the pan from the heat immediately. Skim off any foam that has formed on the surface.
  7. Ladle the hot jam into sterilized, hot half-pint jars, leaving 1/4-inch headspace at the top of each jar.
  8. Wipe the jar rims clean. Place lids and screw on bands fingertip tight. Do not over-tighten.
  9. Process the jars in a boiling water bath for 10 minutes (adjust processing time according to your altitude – consult a USDA canning guide for proper altitude adjustments).
  10. Remove jars from the canner and let them cool completely. You should hear a satisfying ‘pop’ sound as the jars seal. Check the seals; the lids should be concave (pushed down).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

710g

Fat

0g

Carbs

64g

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Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Mexican Vegetarian Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Jams And Preserves Canning Condiments Etc Fruit American Southwestern United States Easy Low Fat Vegan Vegetarian Dietary Gifts Low Sodium Low Cholesterol Low Saturated Fat Inexpensive Healthy 2 Free Of Something Low In Something Berries Raspberries Technique Water Bath From Scratch