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Raspberry Malibu Zinger Cocktail Recipe

Award-winning Raspberry Malibu Zinger Cocktail recipe! This refreshing and vibrant cocktail is perfect for summer parties or a relaxing evening in. Sweet raspberry tea infused with spicy ginger, blended with creamy Malibu rum, and served over ice – it's a flavor explosion you won't forget!

Prep Time 35 mins
Cook Time 35 mins
Calories 83.2 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Raspberry Malibu Zinger Cocktail

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Malibu Zinger Cocktail

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How to Make Raspberry Malibu Zinger Cocktail

  1. Boil 1 cup of water and steep 2 bags of raspberry tea and 1 inch piece of peeled and thinly sliced fresh ginger for 5 minutes.
  2. Remove ginger slices and tea bags; strain the tea into a heat-proof container.
  3. Stir in 1/4 cup of sugar until completely dissolved. Let cool to room temperature, then chill in the refrigerator for 30 minutes.
  4. In a tall glass, combine 1/2 cup of chilled raspberry tea with 2 ounces of Malibu rum.
  5. Add 3-4 ice cubes and a small straw.
  6. Garnish with a raspberry and/or a thin ginger slice (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

16g

Fat

0g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Low Protein Healthy 5 Ingredients Or Less Very Low Carbs Beverages Easy Low Fat Cocktails Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Low In Something Number Of Servings Presentation Served Cold