Forktionary

Raspberry Truffle Latte Recipe

Indulge in the decadent delight of our Raspberry Truffle Latte! This luxurious coffee drink blends the tartness of raspberries with the richness of dark chocolate for a truly unforgettable treat. Perfect for a cozy evening or a sophisticated pick-me-up, this easy-to-make recipe will become your new favorite.

Prep Time 5 mins
Cook Time 15 mins
Calories 151.1 kcal
Protein 4g
Rating 4.7 (3 Reviews)
Raspberry Truffle Latte

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Truffle Latte

  • 1/2 ounce chocolate syrup
  • 1 ounce raspberry flavored syrup (initial), 1/2 teaspoon raspberry flavored syrup (drizzle)
  • 2 ounces espresso
  • 6 ounces steamed milk
  • 2 ounces whipped cream
  • 1/4 teaspoon unsweetened cocoa powder
  • 1 chocolate curl (optional)

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How to Make Raspberry Truffle Latte

  1. In a 12-ounce mug, combine 1 ounce raspberry syrup and 1/2 ounce chocolate syrup.
  2. Add 2 ounces of freshly brewed hot espresso.
  3. Fill the mug with 6 ounces of steamed milk. (For extra froth, use a milk frother)
  4. Gently stir, lifting from the bottom to incorporate the syrups.
  5. Top with 2 ounces of whipped cream.
  6. Drizzle 1/2 teaspoon of raspberry syrup over the whipped cream.
  7. Sprinkle with 1/4 teaspoon of unsweetened cocoa powder.
  8. Garnish with a chocolate curl (optional).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

59g

Fat

8g

Carbs

8g

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15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Beverages Chocolate Number Of Servings