Ingredients for Reindeer Dunk
- Powdered Cocoa Mix
- Strong Coffee
- 1 cinnamon stick
- Whipped Cream
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How to Make Reindeer Dunk
- In a small saucepan, heat 1 cup of milk over medium heat. Do not boil.
- In a festive mug, whisk together 2 tablespoons unsweetened cocoa powder and 1 tablespoon instant coffee granules.
- Gradually whisk in the warm milk until smooth and creamy.
- Microwave for 30 seconds to 1 minute, or until heated through. (Optional)
- Top with 2 tablespoons of whipped topping and a cinnamon stick.
- Enjoy your delicious Reindeer Dunk!
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
146g
Fat
6g
Carbs
15g