Snowball Soup Recipe

Delight your friends and family with this whimsical Snowball Soup – a quick and easy treat perfect for parties or a fun winter activity! This recipe is surprisingly simple and delivers a big wow factor.

Prep Time 5 mins
Cook Time 2 mins
Calories 102.4 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Snowball Soup 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Snowball Soup

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How to Make Snowball Soup

  1. In a large bowl, combine 1 cup of heavy cream, 1/2 cup of powdered sugar, and 1 teaspoon of vanilla extract.
  2. Beat with an electric mixer until stiff peaks form. This should take about 1-2 minutes.
  3. Gently fold in 1 cup of mini marshmallows.
  4. Using a cookie scoop or spoon, form the mixture into small snowball shapes.
  5. Place the snowballs on a parchment-lined baking sheet and chill in the refrigerator for at least 30 minutes to firm up.
  6. Serve immediately or store in an airtight container in the refrigerator.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

74g

Fat

2g

Carbs

7g

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