Ingredients for Rich Rich Rich Vanilla And Fig Squares
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup granulated sugar, 1/2 cup packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- Orange Rind
- 2 cups all-purpose flour
- 1 1/2 cups finely chopped dried figs
- Raisins
- Coconut
- Water
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup vanilla sugar
- 1/2 cup powdered sugar
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Rich Rich Rich Vanilla And Fig Squares? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Rich Rich Rich Vanilla And Fig Squares
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, cream together the butter and both sugars until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Stir in the chopped figs and the vanilla sugar.
- Pour batter into the prepared pan and spread evenly.
- Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the squares cool completely in the pan before cutting into squares.
- Dust with powdered sugar before serving (optional).
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
149g
Fat
106g
Carbs
21g
