Apple Orange Noodle Kugel Recipe

This Apple Orange Noodle Kugel recipe is a delightful twist on a classic! Imagine tender noodles infused with bright orange zest and juicy apples, baked to golden perfection. A sweet and comforting side dish, perfect for holidays or a special dessert. This recipe is easy to follow and delivers amazing flavor, guaranteed to impress your family and friends. Search terms: noodle kugel, apple kugel, orange kugel, sweet side dish, dessert recipe, fall recipe, holiday recipe.

Prep Time 20 mins
Cook Time 75 mins
Calories 365.4 kcal
Protein 20g
Rating 2.7 (3 Reviews)
Apple Orange Noodle Kugel 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Orange Noodle Kugel

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How to Make Apple Orange Noodle Kugel

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. Cook 1 pound egg noodles according to package directions until al dente. Drain well and toss with 1/4 cup melted margarine.
  3. In a large bowl, whisk together 4 large eggs, 1/2 cup freshly squeezed orange juice, 3/4 cup granulated sugar, 1/4 teaspoon salt, and 2 tablespoons orange zest.
  4. Pour the egg mixture over the noodles and gently toss to combine.
  5. In a separate bowl, combine 2 cups grated apples (about 2 medium) with 1 tablespoon lemon juice to prevent browning.
  6. Add the apples to the noodle mixture and stir gently to combine all ingredients.
  7. Pour the mixture into the prepared baking pan and spread evenly.
  8. Sprinkle the top with 1/2 cup chopped walnuts or pecans.
  9. Bake for 50-60 minutes, or until golden brown and set. Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

94g

Fat

14g

Carbs

17g