Rum And Raisin Ice Cream Recipe

Indulge in this decadent Rum and Raisin Ice Cream recipe, adapted from the trusted methods of Confident Cooking. This easy-to-make dessert boasts a rich, boozy flavor and a delightful chewy texture from plump raisins soaked in dark rum. Perfect for a special occasion or a cozy night in!

Prep Time 15 mins

Cook Time 5 mins

Calories 423.7 kcal

Protein 9g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Rum And Raisin Ice Cream

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How to Make Rum And Raisin Ice Cream

In a small bowl, combine 1 cup raisins, 1/4 cup dark rum, and 1 teaspoon vanilla extract.
Cover the bowl and let the raisin mixture sit overnight in the refrigerator to allow the raisins to plump and absorb the rum.
The next day, combine the soaked raisins, rum mixture, 2 cups heavy cream, 1 cup whole milk, 3/4 cup granulated sugar, and a pinch of salt in a large bowl. Whisk until the sugar is dissolved and the mixture is well combined.
Churn the mixture in an ice cream maker according to the manufacturer's instructions. This usually takes about 20-30 minutes.
Once churned, transfer the ice cream to an airtight container and freeze for at least 2-3 hours to allow it to harden further before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

132g

Fat

79g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Desserts Easy Frozen Desserts Dietary Low Sodium Low In Something Equipment Small Appliance 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Rum And Raisin Ice Cream?

Rum And Raisin Ice Cream takes about 20 minutes from start to finish — roughly 15 minutes to prepare and 5 minutes to cook.

How many calories are in Rum And Raisin Ice Cream?

Rum And Raisin Ice Cream has approximately 423.7 calories per serving, with about 9 g protein, 14 g carbohydrates and 39 g fat.

What ingredients do I need for Rum And Raisin Ice Cream?

The key ingredients for Rum And Raisin Ice Cream are Raisins, Dark Rum, Vanilla Extract, Cream, Milk, Sugar. See the full list with measurements above.