Ingredients for Russian Raspberry
- Fresh Lemon Juice
- Raspberry Juice
- Icing Sugar
- Boiling Water
- Lemon
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How to Make Russian Raspberry
- In a mug, combine 2 tablespoons of raspberry syrup (or 1/4 cup raspberry puree), 1 tablespoon of lemon juice, and 1 teaspoon of sugar (optional, adjust to taste).
- Top with 8 ounces of freshly boiled water.
- Stir gently to combine.
- Garnish with a lemon wedge and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
33g
Fat
0g
Carbs
3g